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Delicious in season honey. Bottle stays neat and clean due to the squeeze bottle. Approximately February/June- Harvesting Amber Honey, July/September- Harvesting Summer Honey, October/January -Harvesting Autumn Gold. Because it is local honey the bottle simply is described as Whole Honey - Seasonal.
Ingredients: Raw Honey
Most popular size. Delicious honey in season. Our honey is WHOLE, LOCAL, and RAW. We do not heat the honey beyond the temperature in the hives on a hot day which would diminish all the natural vitamins, phytonutrients and pollen. Pennsylvania Honeybees are known to make delicious honey.
Ingredients: Raw Honey
Our large jar of Raw Honey for the entire family. We never heat honey that would degrade all the natural vitamins, phytonutrients and pollen.
Ingredients: Raw Honey.
For the best deal for you and your family. Seasonal, Local Raw Honey from The Good Hive.
***Shipping in plastic jars presently to offset increase in shipping costs to customers.
Straight from Umbria, Italy...we only use the highest Borchii A-Grade White Truffle to infuse with our wonderful honey. Truffle Honey carries a very unique, earthy and intoxicating fragrance and taste when added to cheese trays, fruit trays, chicken, salmon and even pork. Hand sliced pieces of White Truffle are added to continue flavoring this royal sweet treat!
Truffle honey has a shelf life of approx. 2 years. Store in dry place away from sun. Do not refrigerate.
Ingredients: Raw Honey, Borchii A-Grade White Summer Truffle.
Sliced, locally picked Jalepeno and Red Hot Chili peppers are added to our local raw honey for two days. The initial natural flavoring from the peppers infuse the honey. we then strain all the solids and add a little more heat with hot chili oil. The heat is the level of a hot Jalepeno , flavorful but not too hot. Try on pizza, chicken fingers or a beautiful cheese tray. Use you imagination.
Ingredients: Raw Honey, Jalepeno Peppers, Hot Chili Peppers, Hot Chili Oil, Non GMO Sunflower Lecithin (keeps pepper oils combined to honey)
The Flavor Bomb and great for Gut Health! I received schooling on Fermented Garlic Honey from my friend and Microbiologist Tammy from Fermented Delights. Aged over five months to peak flavor and ferment. We use our raw honey, locally grown and Spainish Garlic as well.
Femented garlic not only taste incredible but it provides a bonus to gut health being a slow fermented food. Good for sore throat. Helps to boost the immune system for cold and flu season. May just kill the devil!
Mix into veggies like carrots, drizzle over salmon or over a charcuterie board. Does not require refrigeration. This will become your favorite healthy condiment.
Our favorite way to use is following this recipe:
Cut thinly sliced chicken breast. Stir fry in olive oil add a thin sliced onion. Add snap peas and stir fry for 8-10 minutes. Add 1/4 cup or less soy sauce, salt and papper to taste. Add approx. two tablespoons of the fermented garlic, slice several garlic to smaller pieces, mix and serve immediately.
For the one who loves to cook or just enjoys locally made quality products. We have selected our Blackberry Balsamic Vinegar and White Honey Blasamic for you to enjoy on your fresh mixed green salad or topped on salmon or veggies. Our Fermented Garlic Raw Honey is filled with health benefits and also delicious and fragrant when added to your cooking Be creative in your own way. We ship anywhere. We will add a note to who it is from.
Do the research. Elderberry assists in increasing the immune system. Many use to soothe cough and sore throat. We have steeped the Wild Elderberry for two months in raw honey to heighten the flavor and health benefits. Add this to your health regime and enjoy the delicious taste as well. DOUBLE THE AMOUNT OF ELDERBERRY SYRUP IN EVERY BOTTLE. Sweet with some tart!
We ask you to research the benefits of Curcumin into your lifestyle. This is a combination of many things good for your health....95%+ tested Curcumin, Dried Ginger Root, Lemon Peel, Cinnamon and Raw Honey. We add black pepper to the mix where the active ingredient in pepper, (pepperine) aids in the absorption of Curcumin to benefit the body in helping decrease all over inflammation. We have had many positive comments on how our users felt better very quickly and continue to use and benefit. A Pharmacist has guided us in formulating correctly. One spoon /day is recommended. One month supply.
*Not evaluated by Food & Drug Administration.
The White Balsamic chosen are from white California grapes and aged in oak barrels for 12 months. Our raw, local honey is then added to create a syrupy, fragrant and delicious Balsamic. Wonderful blended into mixed greens with feta and cranberries, poured over salmon and grilled or mixed with your choice of oil to make a wonderful dressing.
Blackberry is very popular within The Good Hive products so we are keeping them coming. We use Modena, Italian balsamic then blended with real blackberry fruit juice then aged. Our honey is added to provide a bit more floral and sweetness. Mix with oil to make your own dressing, add to mixed greens with feta or drizzle over ice cream. Wonderful added to the last few minutes on a pork roast or salmon.